Created by nutritionist, Tricia Sedgwick, Seeds of Plenty's products are made for maximum nutrition, combining organic, unrefined ingredients with an innovative sprouting method that unleashes the goodness in your grain.

As a result we have created a highly digestible, nutrient rich and alkaline product. Our wheat free, spelt products are low in gluten, calories and fat while high in fiber. In fact, each little morsel of goodness comes with 2 grams of fiber, less than 100 calories and a variety of vitamins and minerals found in unrefined ingredients.

In addition, we source organic and fair-trade ingredients both locally and globally to support sustainable and ethical farming practices because at Seeds of Plenty we know that what's good for your planet is good for you!